Tuesday, October 25, 2005

Food - Mexican - Indian

I was very excited about making my own Miso. I think it came out great. Last night I had a great Samosa. It was cooked perfect by Lisa but it needed some thing. The answer was the sweet chutney. It had raisins in it and I still liked it. I must try to make what I tasted last night.

I never was into the sweet stuff with a dinner. But I had this Nappa salad. It had apples in it. It was great. I will really try anything but my mind is starting to open more.

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